Friday, May 7, 2010

Meal Choices

Our wedding breakfast consists of three choices of main course. Please make sure in your RSVP that you indicate your choice from the following:
  • Slow roasted belly of pork served with crispy crackling, fresh apple sauce and a white wine and sage jus
  • Roasted red peppers filled with spicy cannelini bean casserole topped with haloumi cheese
If you do not choose then we will assume that you would like the pork option.
Please indicate in your RSVP if you have any specific allergies in relation to the meal.

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